Wagyu (in Japan also known as Kobe) is considered to be the best beef in the world! Because of incredible marbling which gives this beef amazing tenderness and flavour. Steaks we serve in Delmonico Cut Steakhouse is coming from our herd which we breed over 14 years in one of the cleanest Kashubia region.
Delmonico Cut Steakhouse was founded with the desire to create healthy cuisine based exclusively on natural and organic products. Our mission is the satisfaction of our guests by serving steaks with a unique flavor of the beef from our own organic farm. All the dishes contained in our menu are a combination of especially selected and seasoned beef with the seasons additives.